Ramen Kagetsu Arashi
Overseas Franchise
Expansion Status
| Products and Services Offered | "Arashi Genkotsu Ramen" (Tonkotsu Soy Sauce Ramen), Teppan Itameshi (Iron Plate Fried Rice), Gyoza, Karaage, and limited-time collaboration menus |
|---|---|
| Countries of Overseas Expansion | Taiwan, Thailand, Germany (as of June 2025) |
| Number of Overseas Locations | 26 locations (As of June 2025) |
| Franchise Contract Type | Master Franchise / Single-Unit Franchise (Hybrid Model) |
Cult Ramen,
Scaled for Global Markets.
Ramen Kagetsu Arashi is a prominent ramen chain offering high-impact products featuring rich pork back fat and garlic, all within a clean and welcoming environment suitable for families and female customers. In Japan, the brand has established a unique market position by optimizing "cult favorite" genres—such as "Iekei" and "Jiro-style"—for the mass market.
This business model, which balances "maniacal satisfaction" with "the reliability of a major chain," has gained a strong international following in markets such as Thailand and Germany, following its successful entry into Taiwan in 2007.
Key Features of
the Overseas Franchise
The Detail Competitors Skip.
The brand's signature service is the "Fresh Garlic Press," where customers squeeze raw garlic into their ramen right at the table. This is not merely about flavor; it introduces an element of entertainment, allowing customers to participate in the final step of their meal preparation.
While many competitors rely on pre-made garlic paste, the ability to enjoy the "fresh aroma and spice" directly from the source serves as a powerful differentiator. This sensory experience has left a lasting impression on diners across Asia and Europe, driving high repeat rates.
The Topping They Come Back For.
A major hook for attracting and retaining customers is the proprietary spicy topping, "Gekikara Tsubo Nira" (spicy chives). This condiment adds a distinct accent to the rich soup, and many loyal fans visit specifically for this topping. It functions effectively as a "customer lock-in" tool, enhancing satisfaction while creating a flavor profile that is difficult for competitors to replicate.
Shipped from Japan.
No Kitchen Required.
A standout operational feature is the use of concentrated soup packs manufactured in domestic factories and diluted at the store level. This allows for the consistent reproduction of complex "pork back fat soy sauce" flavors without relying on highly skilled artisans.
Furthermore, it eliminates the need for large-scale central kitchens when expanding overseas, significantly reducing initial capital expenditure. This system is highly rational for investors focused on capital efficiency and rapid multi-unit expansion in emerging markets.
Reviews from Store Visitors
“I order classic ramen and it taste sooooo good , the portion is good as well for $170 i am very satisfied with it, yum yum!”
“Located on the 5th floor of the Tai-mall in Taoyuan, this place has excellent food, efficient and friendly staff and great service. It gets crowded. The headwaiter/manager speaks excellent English.”
“We had ramen, fried rice, chicken popcorn. The ramen and fried rice is sharing, good for 2-3persons. We added noodles and soup in the ramen. Staff: they only have 2 waiters both were attentive, courteous and fast.”
“The broth is to die for, thick, full favored and just the right amount of fats! It's not for the health conscious, but what the heck, it's not like you are eating this everyday. I had the spicy one with original broth and I added extra bamboo shoots. It's simply superb!”
“In the evening at the hotel I searched on Google Maps an interesting restaurant nearby for dinner. Having liked Japanese cuisine, especially from several business trips, I came across this ramen place and went straight away. Gyoza and a ramen-bown ordered and then went back to the hotel satisfied. Simple ambience and friendly staff.”
RAMEN KAGETSU ARASHI
Company Information
| Brand Name | RAMEN KAGETSU ARASHI |
|---|---|
| Company Name | GLOBEAT JAPAN INC. |
| Head Office Location | 1-14-5 Kamiogi, Suginami-ku, Tokyo, Japan |
| Date of Establishment | October 1992 |
They Can't Leave Behind.
Local reviews consistently rave about the rich soup and the garlic-press experience. This "unforgettable flavor" combined with the joy of customization is clearly a powerful asset in global markets.
The high satisfaction driven by their fast, attentive service proves the true strength of this Japanese brand. As they pioneer new markets with pride, this model represents a solid, high-potential choice for long-term investors.